Kurobuta Gyoza

Handcrafted gyoza filled with premium Kurobuta pork, fresh aromatics, and seasonal vegetables. Pan-seared to a delicate golden crisp, they offer a juicy, savory center with a refined umami finish.

COMPOSITION

Kurobuta Pork Filling

Premium Kurobuta pork blended with fresh ginger, garlic, spring onion, and seasonal vegetables, creating a juicy, tender filling with rich savory flavor and a delicate umami finish.

CHEF'S NOTE

“Hand-folded and delicately pan-seared, these gyoza showcase the richness of Kurobuta pork with a crisp golden finish and a bright, savory dipping sauce.”

— Chef Hiroshi Tanaka

PRICE PER ENTRY